♥ In this month’s contest at Pritya books, tell us about your favourite Roti~Bread in a few lines as a COMMENT on this post.
♥ Remember, the Roti~Bread can be of any flour and with any number of ingredients added to the dough BUT no separate stuffing and no eggs or non-veg please!
♥ Details are welcome – about the ingredients, whether it is a traditional recipe or an innovation, which region, state and country does it belongs to & what is its traditional name. Links can be added along with the description.
♥ FACEBOOK USERS, kindly click HERE.
♥ Last date for posting your comment: March 15, 2011.
♥ Two entries selected by a lucky dip will receive our award winning Ayurvedic Cookbook SUKHAM AYU. (Only entries that adhere to the simple rules above will be eligible for the lucky dip. Multiple entries are welcome, but one variety of Roti per entry pls.)
ABOUT SUKHAM AYU: ♥ Winner of the BEST HEALTH & NUTRITION COOKBOOK in the World 2009 – Second Place ♥ An ode to the ancient science of Ayurveda ♥ Daily, simple, vegetarian recipes enriched with Ayurvedic insights ♥ Stunning photography, content & graphics ♥