Pancakes with Moong Dal Khichadi

by Pritya Books on December 1, 2011

Magic with LeftOvers

We all grew up seeing our grandmas never waste any LeftOvers. Inspired by the same, enjoy this preparation with LeftOver KHICHADI (made from moong dal & rice) and make delicious pancakes in a jiffy.


  • 1 cup khichadi
  • 1 heaped tbsp sooji
  • 1 tbsp curd
  • finely chopped green chilli
  • chopped ginger
  • coriander leaves
  • salt


Mix all the ingredients & microwave this mixture for 1-2 mins.
Mix once again and pour small pancakes on a girdle (tava).
Sprinkle some ghee / oil.
Allow to brown on both sides & serve hot.

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